Back to this dish: a classic all of us know, this version is the fast studenty version I'd say (if I make fancy spag bol it would take between 2-3 hours, this one about 30 minutes) and I hope you'll like it :)
Tuesday, 27 August 2013
Spaghetti Bolognese
First of all, sorry for the lack of posts recently! I have been really busy and am scared and excited at the same time to move to France soon!
Back to this dish: a classic all of us know, this version is the fast studenty version I'd say (if I make fancy spag bol it would take between 2-3 hours, this one about 30 minutes) and I hope you'll like it :)
Back to this dish: a classic all of us know, this version is the fast studenty version I'd say (if I make fancy spag bol it would take between 2-3 hours, this one about 30 minutes) and I hope you'll like it :)
Thursday, 15 August 2013
Japanese cuisine
I came back from my adventure this summer very recently (which is why I haven't posted in a while) and would like to share some more of my culinary experiences whilst in Asia. This time, from Japan :) Once again, I have not documented every single dish that I ate, and with these ones the names are a bit difficult as well so I might have to add them later, once I know the exact Japanese one :)
Monday, 5 August 2013
Oreo Chocolate Cheesecake Muffins
Since I am still away on holiday (in Japan at the moment), Hendrik agreed to cook/bake a little more and he generously lets me post the recipes on here :) Thanks a lot! Here's the first one: Oreo Chocolate Cheesecake Muffins!
Thursday, 1 August 2013
Thai cuisine
I have recently been on a 2 week holiday in Thailand, in Bangkok, Chiang Mai and Koh Phangan to be precise, and wanted to share some of the cuisine I had the opportunity to experience :)
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